Wigborough Traditional Meats
Wigborough Traditional Meats
'Bossy cow' and son, part ofthe suckler herd at Garr House Farm

Grass-fed Beef

We aim to have fresh beef at the beginning of each month (in time for the Colchester Farmers' Market, on the first Friday). It is hung for at least three weeks, then expertly cut to our customer's requirements.


Grass-fed Beef Box

Mini Beef Box (£45)

1 x 16th of a beast containing a mixture of fore and hind quarter. Individually priced the value of a mini beef box is around £50 and will contain approximatly 2 x roasting joints, 2 x mince, 2 x braising steak, 2 x stewing packs and burgers or sausages if required. The exact content of each mini beef box is tailored to your requirements.

Interested in a fresh box of Beef?
This link contains all the details you need to order a fresh box of beef. Just get in touch and we can help you decide the perfect combination of beef cuts and joint sizes.
Interested in a beef box.doc
Microsoft Word document [55.0 KB]


Topside £11.45
Silverside £10.25
Top Rib of Beef £7.45
Rib on Bone £13.75
Brisket £7.25


Sirloin Steaks £23.85
Rump Steak £16.95
Fillet Steak £39.15
T-Bone Steak £15.95
Ribeye Steak £22.95

Mince / Casserole / Braising

Minced beef £5.75
Best mince £7.75
Chuck / Braising steak £9.45
Shin £6.95
Stewing £9.45
Skirt £8.75

Sausages & Burgers

Beef Sausages (GF) £6.45

Beef Burgers £1.90 per pack of 2 - approx' total weight 0.25kg or 2x 6oz burgers


Available in the following flavours:


Classic - plain beef burger (also available Gluten Free - GF)

Onion & Black Pepper

Sweet Chilli

Beef and Horseradish


Marrow Bones 50p for 2
Ox Kidney  £4.45
Liver  £3.25
Heart  £3.15

Contact details

Wigborough Traditional Meats

Garr House Farm, Layer Road

Gt Wigborough

Colchester CO5 7RR



Tel: 01206 735694

Email: kate.gladwin@


Shop opening hours


From 11am till about 3pm on a Thursday when we are labelling up ready for FREE local delivery.


Fridays & Saturdays

10am - 5.00pm


There is always someone around on the farm so please ring 07790 095 052 if you wish to visit outside these times.

Fresh Beef

Next available  Wednesday4th March Angus cross, home reared, grass fed, 22 -day hung.

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